Notable Edible

Notables: Toast Kitchen Co. and 100 Things to Do in Charleston Before You Die

April 18, 2018
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Toast Kitchen Co.,

Toast Kitchen Co. 

Toast Kitchen Co. is an artisan preserves and kitchen company started by two sisters in Columbia, SC. The project is an extension of their complimentary skill sets in sustainable food and design, and launches with a monthly subscription service to highlight the two. The subscription, called The Toast Box, features the sisters’ small-batch jams, as well as curated and original tabletop items, recipes and design tips to help subscribers create a totally unique and “toastworthy” experience at home. Find Toast Kitchen Co.’s local and seasonal jams on their website, and expect to see more of their simple yet sophisticated jams, wine jellies and more in the coming months. 

100 things to do in charleston before you die book cover

100 Things to Do in Charleston Before You Die

100 Things to Do in Charleston Before You Die, by Cele and Lynn Seldon, is filled with suggestions of where to go, what to see, can’t-miss dining, outdoor recreation, events and entertainment—along with seasonal activities, suggested itineraries, and lots of insider tips. This spring, the Seldons suggest gettin’ crabby (#16)!  Spring is soft shell season; the Seldon’s recommend heading to one of the area seafood purveyors, like Mt. Pleasant Seafood on Shem Creek or Crosby’s Fish & Shrimp on Folly Beach, pick up some softies and fry up at home. Or, if you prefer someone else do the cooking, check into The Ordinary, The Grocery or Edmund’s Oast – local restaurants featuring these local beauties. 

Article from Edible Columbia at
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