Yes, this is more complicated than opening a tub of store-bought hummus, but it’s worth the extra work! Seriously, though, this recipe is super simple...
Hummus was made for road trip snacking; it doesn’t need much refrigeration (if any, really) and it tastes delicious at room temperature. Typically mad...
We based this crowd-pleasing punch on a Moscow Mule, but honestly, the flavors work so well together, you can leave out the alcohol for a family-friendly sipper.
